Chinese Beef and Onion Stir Fry

ngredients:
– 1 pound (450g) beef (such as flank steak or sirloin), thinly sliced against the grain
– 1 large onion, sliced
– 2 cloves garlic, minced
– 2 tablespoons soy sauce
– 1 tablespoon oyster sauce (optional)

 

 

 

Ver continuación en la página siguiente

Leave a Comment